Cool Quick Menu to Keep Summer Alive & Delicious
When you think of Montana, do you think of Super Harsh Winters? Clear Bright Springs? Big Sky Summers? All of the above? All? Me too. And, like every year, …
From Dumplings to Donuts – More Gluten-Free Comfort Food for Challenging Times
Just when we thought we were going to get back to some sort of normal… Unfortunately it looks like Covid-19 is not done with us yet. Fight Back! Take this …
Gluten-Free Prairie Baked Apple Donuts
Gluten-Free Prairie Baked Apple Donuts Author: Gluten-Free Prairie Recipe type: Dessert Cuisine: Comfort Food Prep time: 30 mins Total time: 30 mins Print So simple to make with our All Purpose Flour …
Making Summer Last on the Gluten-Free Prairie
In our New World, how can we enjoy Summer? How can we get outside and stay outside?
Looking for a Breath of Fresh Air During the Pandemic?
Apparently Mother Nature has no intention of Sheltering in Place and Spring has sprung here on the Gluten-Free Prairie! If it’s Spring in your part of our Crazy New World, …
Celebrating Mother’s Day in Our Crazy Covid World
Around this time every year my mom used to say “Every day should be Mother’s Dayâ€. Somehow that never caught on with us kids, but we always did our best …
Covid 19 Gluten-Free Comfort Food Continues with Buttermilk Scones
Amazing Gluten-Free Buttery Scones! Serve these right out of the oven warm, delicious! Add a little jam, perfect. Now that’s comfort! No one will believe they’re Gluten-Free. Enjoy!
Simple Comfort Foods for Challenging Times – Newsletter
Little House on the Gluten-Free Newsletter is BACK!
More Gluten-Free Comfort Food is like A Light at the End of the Shelter-in-Place Tunnel!
Today we’re hearing that the Shelter in Place rules are lifting a bit here in Montana. Does that mean we’ll be getting back to normal? What is “normal” anyway?we’ll be getting back to normal? What is “normal” anyway?
No matter what our New Normal might end up being, Spring will be here soon. But today I realize that I need a little more comfort food. You too?
Basic Gluten-Free Prairie Oat Flour Cup Cakes 2.0
For these gluten-free cupcakes, use our Gluten-Free Prairie Toasted Oat Flour to get a light texture and all the protein and fiber from our whole grain oats. Mix it up by adding flavors like lemon or almond and/or favorite nuts and dried fruit too.