Gluten-Free Prairie Blog Posts
Orphan Girl Bourbon Liqueur is similar to Bailey’s Irish Cream. It comes from Headframe Distillery. a Local Distillery in Butte, MT. When I adapted my Red Velvet Pudding Cake using the Liqueur, …
The frost may be on the pumpkin outside, but the kitchen is warm and smelling like cinnamon and cloves. It’s that time of year when family and friends get together …
The Holidays are a a super busy time for us here on the Gluten-Free Prairie. The Bakery is extra busy as we also prepare for Ski-Resort Season. The days are …
When my daughter and I went Gluten-Free in 2005 there were a few things we really missed. Deep Fried Fish and Chips were probably #1. Chicken Strips and onion rings …
Suddenly it’s November and Thanksgiving is right around the corner. As I write this post we are getting our first serious snowof the season. For the last several months the …
What could be more simple? Start with our Deep Dark Chocolate Brownie Mix. (On sale at Amazon now) Fill muffin cups *** 1/2 way. and bake. And with only a …
You haven’t had the best gluten-free cornbread until you’ve tried Gluten-Free Prairie Mom’s favorite cornbread! It’s delicious with a hearty bowl of chili, your favorite barbecue recipe, or even a …
The name says it all – say it out loud – you can almost taste the rich dark chocolate, right? And when you add vanilla ice cream, and top it …
Definition: From Wikipedia:Â Â The Paleolithic diet (also called the paleo diet, caveman diet or stone-age diet[1]) is based mainly on foods presumed to have been available to Paleolithic humans.[2] Wide variability …
Strawberry Cheesecake with Granola Crust Author: Gluten-Free Prairie Recipe type: Dessert Prep time: 20 mins Cook time: 10 mins Total time: 30 mins Print A delightful way to feel Summer Baking …
