Gluten-Free Prairie Country Club Pizza
It seems my family and I are obsessed with our GFP Fresh Pizza Dough. Since I created the Fresh Dough earlier this year, we’ve been enjoying our Pizza about 3 …
Deep Dark Chocolate Fudge Cake w/ Fresh Strawberry Filling and Dark Chocolate Ganache
If you’re Gluten-Free, you know how challenging Events like Weddings and other parties can be. I usually just take my own food – and let them eat cake. And on …
Gluten-Free Prairie Grilled Taco Pizza
Time to Heat up the Grill! We enjoyed a variety of fresh pizza all Winter long. And now that Spring is here, we’re moving it outside! You can find our …
Double Crust Berry Pie with Sugar Cookie Crust
Nothing says Spring like a fresh berry pie. Today – no matter the weather – you can welcome Spring into your kitchen. I did! Fresh Berry Pie with Cookie Crust …
AHHHH Spring! Celebrate the First Day of Spring with Gluten-Free Prairie Chicken & Vegetable Hand Pies
“How do you know Spring is here? You feel like whistling – even with a shoe full of Slush†Gluten-Free Prairie Chicken & Vegetable Hand Pies Author: Gluten-Free Prairie …
Grandma’s Best Gluten-Free Meatloaf – with a TWIST
Winters can be long here in Montana – which is why this is the “Season of Comfort Food†We use our Oatmeal in place of the saltine crackers in Grandma’s …
Gluten-Free Prairie Oat Groat Stuffing with Apples & Herbs
According to Consumer Reports – the average American can consume 3,000-4,000 calories in their Thanksgiving Dinner. Clearly the Holidays are usually the time we throw caution to the wind when …
Pumpkin Spice Muffins, another Gluten-Free Prairie Fall Favorite
Baking season is in full swing now, and pumpkin is the official / unofficial flavor of fall and the holiday season. These Gluten-Free Pumpkin Spice Muffins are so light, fluffy and indulgent that …
Brats in a Blanket
Brats in a Blanket on the Grill Author: Gluten-Free Prairie Cuisine: BBQ Prep time: 30 mins Cook time: 10 mins Total time: 40 mins Print What more Summer than Brats on …
Finally THE BREAD Recipe
I’m so excited to finally find a recipe for bread that truly works – with no rice, no corn, no Xanthan or gums of any kind. And no preservatives. Makes …