Finally…The BREAD!
I’ll admit it, I am a Gluten-Free Bread SNOB! And when my customers ask me if we make a bread or a bread mix. My reply has always been the …
Finally THE BREAD Recipe
I’m so excited to finally find a recipe for bread that truly works – with no rice, no corn, no Xanthan or gums of any kind. And no preservatives. Makes …
Deb’s Spring Favorites
 It’s that time of year when the ground is thawing out the the farmers ready the fields for their Spring planting. Then it begins: Winter and Spring do a dance …
Buttery Skillet Biscuits
Use our All Purpose Flour Blend to make these delicious buttery biscuits. A perfect addition to any menu. Makes a great topping for chicken pot pie too. I always use …
Gluten-Free Lemon Blueberry Fluffy Muffins
Lemon Blueberry Fluffy Muffins Author: Gluten-Free Prairie Recipe type: Muffin Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Print This light little muffin is a perfect addition …
Just in Time for Easter! Double Crust Fresh Berry Pie with Sugar Cookie Crust
If you can’t get our Sugar Cookie Mix – or you can easily use our All Purpose Flour Blend to make the Sugar Cookie. (recipe is here) Nothing says Spring …
Crispy Sugar Cookies
This light little cookie is a perfect treat any time, but I just love it with my morning coffee and afternoon tea. Bonus! Turns out it makes a amazing pie …
Deb’s St. Patrick’s Day Favorites
We love St. Patrick’s Day! And Pudding or “Dump Cakes” are always a favorite at our house. Simple ingredients like our All Purpose Flour Blend make this Leprechaun Pudding Cake …
Leprechaun Pudding Cake
Leprechaun Pudding Cake Author: Gluten-Free Prairie Recipe type: Dessert Cuisine: Dessert Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins Print Pudding or “dump” cakes are simple …
It’s National Banana Bread Day 2019!!! And you don’t even need ripe bananas!
There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never …