Gluten-Free Prairie Toasted Oat Flour
Definition: From Wikipedia:Â Â The Paleolithic diet (also called the paleo diet, caveman diet or stone-age diet[1]) is based mainly on foods presumed to have been available to Paleolithic humans.[2] Wide variability …
Angel Food Cake is a family favorite here in Montana. This light and fluffy treat reminds us that Spring is on the way. Â (even though there still might be …
It’s your Lucky Day! Just in time for Saint Patrick’s Day, this traditional Irish Soda bread is super simple to make and has a buttery flavor and biscuit like texture. …
National Flour Month is the perfect time to celebrate our higher protein Oat Flour. Oats are one of the healthiest whole-grain flours on the planet. If you’ve been looking for …
Our Best Gluten-Free Banana Bread Author: Gluten-Free Prairie Recipe type: Sweet Bread Cuisine: Dessert / Breakfast Prep time: 10 mins Cook time: 50 mins Total time: 1 hour Print This moist delicious …
While the great news about the amazing health benefits of oatmeal continues to go mainstream, so does the the controversy about safety of gluten-free oats. At Gluten-Free Prairie, we take …
Are oats baby’s perfect first cereal? Oats are a wonderfully healthy grain and they may be baby’s perfect first cereal, replacing rice as the go-to in generations past. In 2012 …
What’s the #1 New Year’s Resolution for 2017? As with every year – “EAT MORE HEALTHY FOODS” Gluten-Free Prairie has got you covered. Our pure gluten-free oats are a great …
Time Flies and I just realized that Halloween is the last day to VOTE for us in the Gluten-Free Awards. We are nominated in the Best Gluten-Free Flour Category (#23) …
These light and fluffy lemon muffins will brighten any chilly winter day!
